The card

Plate of 8 langoustines caliber 16/20 (Mayonnaise with Espelette pepper)

5 sea almonds • 5 homemade welks • 3 large prawns from Madagascar • 3 oysters from Asnelles • 3 oysters from Isigny • 2 langoustines • Lemon • Mayonnaise with Espelette pepper

8 welks • 8 pink prawns • 3 large prawns from Madagascar • 3 sea almonds • 3 oysters from Asnelles • 3 oyster from Isigny • 2 langoustines • 30 gr grey prawns • 1 half of crab

8 welks • 8 pink prawns • 3 large prawns from Madagascar • 3 sea almonds • 3 oysters from Asnelles • 3 oyster from Isigny • 2 langoustines • 30 gr grey prawns • 1 half of lobster (250 gr)