MENU RIVA BELLA – 43€

STARTERS

6 Oysters de Blainville

or  Thin slices of house-smoked salmon,Granny Smith apple, celery and mascarpone, truffle oil

or  Roasted scallops Scallops, celery risotto with sweet wine reduction

MAIN COURSES

Sea bream and redfish served with saffron sauce and a truffle-infused potato crust

or  Low-temperature cooked (Label Rouge) Yellow chicken supreme with rosemary and spiced chicken jus

Selection of cheese

or desert on the menu